Special Price!!! All-Clad Copper Core 1-1/2-Quart Saucepan
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All-Clad Copper Core 1-1/2-Quart Saucepan Feature
- Beautiful, classic, straight-sided, 1-1/2-quart saucepan
- Stainless-steel interior and exterior with elegant copper stripe
- Pure copper core for quick, even heating
- Long, comfortable, stay-cool handle riveted for strength
- Lifetime warranty against defects
All-Clad Copper Core 1-1/2-Quart Saucepan Overview
Up until now All-Clad's excellent heat conductivity has been a result of an aluminum core. Another metal equally efficient when it comes to conducting heat is copper. All-Clad now has a complete line of copper core stainless steel cookware which uses bonded 5-ply construction to achieve culinary perfection. The copper core is exposed in an attractive band around each piece, adding warmth, color, and authenticity. Unlike pans with an abundance of exposed copper, these pieces clean easily and are lined with durable food-safe stainless steel. The small saucepan is the tool of choice for making sauces, and gravies. It's also ideal for heating soup, boiling a couple of eggs and so on.All-Clad Copper Core 1-1/2-Quart Saucepan Specifications
The ultimate in beautiful, high-performance cookware, All-Clad's innovative Copper Core collection combines the unexcelled heat conductivity of copper with the easy maintenance of stainless steel. Crafted in a unique five-ply construction, the cookware contains a core of pure copper that spreads heat quickly and evenly across the bottoms of pots and pans and all the way up the sides. Aluminum layers bond the copper to a stainless-steel exterior and a stainless-steel interior. Enhancing the cookware's appearance, a stripe of the copper core elegantly encircles the gleaming, mirror-finish exterior. The interior is highly polished, so it's stick- as well as corrosion-resistant. Rolled edges on pots and pans help prevent drips during pouring and ensure tight-fitting lids.This beautiful, classic, straight-sided, 1-1/2-quart saucepan demonstrates why All-Clad's worldwide reputation is unsurpassed. Because the copper core extends up the sides, foods cook uniformly in the pan, even though it's 3-1/4 inches deep. And because the interior is nonreactive, acidic sauces won't taste metallic. Its polished 18/10 stainless-steel handle is riveted to the pan for strength, grooved on the top and rounded on the bottom for comfort, and holed in the end for hanging on a hook or peg. The long handle stays cool on the stovetop but won't be harmed by an oven's heat. Handwashing this pan will preserve its jewel-like beauty during its lifetime warranty against defects--and beyond. --Fred Brack
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